Dinner A La Carte

N0.5 Chapel Row, Bath BA1 1HN
01225 423 417

All our dishes are cooked to order and the menu changes with the seasons to accommodate the best and freshest produce.


Marinated Olives £2.20 Spiced Nuts £2.20
Ciabatta Bread Homemade Pesto & Hummus £4.50

Soupe Du Jour £4.90 (V)

Chicken Liver Pate, Toasted Brioche and Chutney. £6.50

Pan Fried Parcel of Tomato & Mozzarella, Red Onion, Basil, & a Pesto, Balsamic Dressing. £5.95 (V)

Pan Fried Squid and Chorizo Salad with a Chilli, Parsley and Garlic Dressing. £6.95

Crispy Breaded Belly Pork, served with fennel, Rocket & Capers. £6.95

Traditional Steak Tartar with Quail Egg Yolk and Olive Croute. £7.50

Tartine of Escargot with a Garlic & Herb Butter. £6.50

Baked Camembert in it’s Box with Onion Marmalade (Ideal to share). £9.50 (V)


Pork Tenderloin wrapped in Parma Ham, Savoy Cabbage, Pink peppercorn & Brandy Sauce. £13.00

Baked Loin of Cod, Purple Broccoli, Poached Egg & Hollandaise Sauce. £14.00

Loin of Venison, Fondant Potato, Greens , Chocolate and Raspberry Sauce. £16.90

Fish of the Day, Please see Specials Board.

4 Bone Rack of Neston Park Lamb, Spinach and a Port Wine Sauce. £18.00

Pan Seared Duck Breast, Bok Choy, Ginger, Chilli , Sesame and New Potatoes.£16.50

Salad of Pan Fried Chicken Breast, Mixed Leaves, Pancetta and Pine nuts with a
Baked Lemon Dressing. £12..50

Ravioli Filled with Ricotta, Pine nuts, Chilli and Garlic with a Brown Butter,
Rocket and Parmesan. £11.50 (V)

(All our fish are sustainable sea food)



White Chocolate and Cointreau Crème Brulée £6.50

Lemon Syllabub with Lemon Curd, Cream & Shortbread £5.95

Apple Tarte Tatin with Vanilla Ice Cream £6.50 (10 minutes)

Chocolate Nemesis, White Chocolate Shake. £6.10

Baked vanilla Cheesecake, Raspberry Sorbet £5.95

Affogato: Espresso and Vanilla Ice Cream. £3.90
With a Liqueur £4.90

Homemade Ice Creams

Vanilla—Twice Chocolate—Strawberry
3 scoops £4.90

Homemade Sorbets

Mango—Blackcurrant—Raspberry—Passion Fruit
3 scoops £4.90

Desserts are made in house. If you have any food allergies please inform the staff.

Plateau de Fromages

Selection of Locally and French Produced Cheeses .
Served with Oat Biscuits, Grapes & Celery . £7.50

PLEASE note menus are subject to change.